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Author Name    Marcus Samuelsson

Title   The Soul of a New Cuisine: A Discovery of the Foods and Flavors of Africa

Binding   Hardcover

Book Condition   Very Good

Jacket Condition   Very Good

Edition   First Edition, Sixth Printing.

Publisher    Houghton Mifflin Harcourt 2006

ISBN Number    0764569112 / 9780764569111

Seller ID   127534

Used. Light shelf wear on the board edges. The dust jacket has light overall wear with a 1/2 inch tear on the back. No highlighting, underlining or any other marks.

Price = 13.29 USD



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